Chicken Cacciatore - cooking recipe

Ingredients

2 chicken breasts
3 Tbsp. cooking oil
3 medium onions, sliced
2 garlic cloves, minced
1 (16 oz.) can tomatoes
1 tsp. salt
1/4 tsp. pepper
6 to 8 mushrooms
1 tsp. sweet basil
2 bay leaves
1 to 2 sliced peppers

Preparation

In frypan, cook onions, garlic and pepper until tender, not brown.
Skin chicken and add to pan.
Add the rest of ingredients; cover and simmer 20 minutes.
Take out chicken and remove meat; return meat to pan and cover.
Cook 25 minutes still on simmer. Serve over rice or linguine.