1-2-3-4 Delight - cooking recipe
Ingredients
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1 c. self-rising flour
1 c. chopped pecans
1 stick melted oleo
2 c. Cool Whip
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
4 1/2 oz. chocolate instant pudding or coconut cream pudding
1 3/4 c. milk
Preparation
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Melt butter and add flour.
Mix in 1/2 cup nuts for crust. Spread that in a 9-inch square cake pan.
Bake 15 minutes at 375\u00b0, then chill.
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