1-2-3-4 Delight - cooking recipe

Ingredients
    1 c. self-rising flour
    1 c. chopped pecans
    1 stick melted oleo
    2 c. Cool Whip
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    4 1/2 oz. chocolate instant pudding or coconut cream pudding
    1 3/4 c. milk
Preparation
    Melt butter and add flour.
    Mix in 1/2 cup nuts for crust. Spread that in a 9-inch square cake pan.
    Bake 15 minutes at 375\u00b0, then chill.

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