Cannibal Burgers - cooking recipe

Ingredients
    1 lb. hamburg
    ketchup
    barbecue sauce
    minced onion
    salt and pepper
Preparation
    Mix hamburg and ketchup to desired color and consistency.
    Add 1 to 2 tablespoons barbecue sauce.
    Add minced onion, salt and pepper.
    Spread on hamburger buns (halves) and cook at 350\u00b0 for 15 to 20 minutes.
    Yields 8 halves.

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