Cannibal Burgers - cooking recipe
Ingredients
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1 lb. hamburg
ketchup
barbecue sauce
minced onion
salt and pepper
Preparation
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Mix hamburg and ketchup to desired color and consistency.
Add 1 to 2 tablespoons barbecue sauce.
Add minced onion, salt and pepper.
Spread on hamburger buns (halves) and cook at 350\u00b0 for 15 to 20 minutes.
Yields 8 halves.
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