Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken or turkey
2 c. chopped celery
1/2 c. toasted sliced almonds
1/2 tsp. salt
2 tsp. grated onion
2 Tbsp. lemon juice
1 c. mayonnaise
1 c. crushed potato chips
1/2 c. grated cheese

Preparation

Combine first 7 ingredients in casserole and sprinkle top with cheese and chips.
Bake at 450\u00b0 for 10 minutes or until warm.