Bread Pudding - cooking recipe

Ingredients

2 c. dry bread cubes
4 c. scalded milk
3/4 c. sugar
1 Tbsp. butter
1/4 tsp. salt
4 slightly beaten eggs
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Soak bread in milk 5 minutes. Add sugar, butter and salt. Pour slowly over eggs. Add vanilla and mix well.
Pour into greased 1 1/2-quart baking dish.
Bake for 1 hour.