Green Tomato Pie - cooking recipe

Ingredients

2 c. green tomatoes, skinned and sliced to suit
1 c. granulated sugar
2 Tbsp. flour
1 tsp. cinnamon
1/4 tsp. nutmeg
3/4 stick margarine, melted
2 Tbsp. water

Preparation

Mix all ingredients together and pour into an uncooked 9-inch pie shell of your choice and top with a solid or lattice crust, being sure sufficient breathing holes exist.
Bake in preheated oven at 375\u00b0 for 40 minutes or until crust is golden brown.