Old-Fashioned Stack Cake - cooking recipe

Ingredients

1 1/2 c. white sugar
3/4 c. brown sugar
4 eggs
1 1/2 tsp. vanilla
3/4 c. shortening
1 tsp. salt
1 tsp. baking powder
1/4 c. milk
4 c. flour
dried apples or sweetened applesauce

Preparation

Mix first 9 ingredients well; form stiff dough.
Divide into 6 balls, roll out and press into 8 or 9-inch pans with fingers. Bake at 400\u00b0 until brown.
Stack cake using apples between layers and on top.