Broccoli And Green Bean Casserole - cooking recipe

Ingredients

3 (10 oz.) pkg. frozen broccoli, cooked and drained
2 (16 oz.) cans cut green beans, drained
1 can mushroom soup
1 c. mayonnaise
1/4 tsp. salt
1/2 tsp. pepper
1 c. grated cheese
1 medium onion, finely chopped
3 eggs, beaten
3/4 stick oleo, melted
1 roll Ritz crackers, crushed

Preparation

Combine
broccoli
and\tbeans
in large casserole dish. Combine soup, mayonnaise, salt, pepper, cheese, onion and eggs and mix
well.
Pour
over vegetables.
Combine margarine and cracker crumbs and sprinkle on top of casserole.
Bake at 350\u00b0 for 30 minutes.
Makes
10
servings.
I make it into 2 small casserole dishes and cook one and freeze one.