Surprise Muffins - cooking recipe

Ingredients

8 oz. crescent rolls
8 large marshmallows
2 Tbsp. sugar and 1 Tbsp. cinnamon, combined
2 Tbsp. melted butter

Preparation

Heat oven to 375\u00b0.
Grease 8 muffin cups.
Unroll rolls into 8 triangles.
Flatten each and spread with butter.
Sprinkle with cinnamon and sugar.
Put a marshmallow at the short side of each triangle.
Roll crescent roll around marshmallow.
Pinch edges shut, tightly!
Place rolls in muffin cups.
Spread remaining butter on top.
Sprinkle with cinnamon and sugar.
Bake for 15 to 20 minutes or until golden brown.