Andrews Chocolate Pie - cooking recipe

Ingredients

1 stick margarine or 1/2 c. butter, melted
2 sq. semi-sweet chocolate, melted
1 c. sugar
2 eggs, well beaten
1/2 c. all-purpose flour, sifted
1/2 tsp. vanilla
pinch of salt

Preparation

Use an 8-inch glass or porcelain pie plate.
Mix all ingredients together.
Pour into greased pie plate.
Bake at 350\u00b0 for 25 to 30 minutes.
It makes its own crust.
Top with whipped cream.
Serves 8.