Cookies 'N Cream Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 1/4 c. water
1/3 c. oil
3 eggs
1 c. crushed Oreos

Preparation

Preheat oven to 350\u00b0.
Grease and flour pans.
In large bowl combine all but cookies and beat at low speed until moistened, then on high for 2 minutes.
Gently fold in crushed cookies.
Pour into prepared pans and bake until tests done, 25 to 35 minutes. Cool 10 minutes.
Remove from pans.
Cool completely and frost.