English Pea Salad - cooking recipe

Ingredients

16 oz. drained peas
2 Tbsp. chopped green peppers
2 Tbsp. chopped celery
1 tsp. chopped pimentos
1 tsp. chopped onion
2 Tbsp. diced cheese
1 Tbsp. pickle relish
1 diced hard-cooked egg
1 1/2 tsp. mayonnaise

Preparation

Combine all of the ingredients and blend well.
Chill until served.
Serve on a bed of lettuce.