Fresh Blueberry Dump Cake - cooking recipe

Ingredients
    1/2 box Duncan Hines yellow butter recipe cake mix
    1 c. pecans, chopped
    1 stick margarine, melted
Preparation
    Put pie filling in bottom of 11 3/4 x 7 1/2 x 1 3/4-inch pan. Sprinkle cake mix over, then nuts, then pour margarine over top, especially edges.
    Bake at 350\u00b0 for 30 to 45 minutes.

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