Hi-Rollers - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (16 oz.) pkg. sour cream
    black olives
    onion
    shaved ham
    shredded taco cheese
    10 to 12 tortillas
Preparation
    Mix cream cheese and sour cream.
    Grind olives, onion, shaved ham and cheese (as much of each as you'd like).
    Blend both mixtures together.
    Spread on tortillas.
    Roll tortillas and cut into 1-inch slices.
    Refrigerate for 1 hour.

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