Hi-Rollers - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (16 oz.) pkg. sour cream
black olives
onion
shaved ham
shredded taco cheese
10 to 12 tortillas
Preparation
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Mix cream cheese and sour cream.
Grind olives, onion, shaved ham and cheese (as much of each as you'd like).
Blend both mixtures together.
Spread on tortillas.
Roll tortillas and cut into 1-inch slices.
Refrigerate for 1 hour.
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