Bread Pudding - cooking recipe

Ingredients

6 to 8 slices bread (leftover biscuits, cubed hamburger buns, etc.)
4 eggs
2 c. milk
2 c. sugar
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. vanilla
1 c. raisins, presoaked in hot water
1 box instant pudding

Preparation

Preheat oven to 350\u00b0.
Mix together all ingredients.
Bake until golden brown (approximately 45 minutes to one hour).
Top with instant pudding (vanilla or lemon flavor).