Pig Licking Cake - cooking recipe
Ingredients
-
1 plain yellow cake mix
4 eggs
3/4 c. oil
11 oz. can mandarin oranges (undrained)
1 large can crushed pineapple, drained
1 small box vanilla instant pudding
8 oz. Cool Whip
Preparation
-
Beat eggs for 4 minutes.
Add cake mix, oil and mandarin oranges.
Beat for 5 minutes.
Put in greased 9 x 13-inch pan and bake 35 minutes at 350\u00b0.
Leave a comment