Old Time Vegetables - cooking recipe

Ingredients

1 T sugar
4 c chopped & peeled rutabagas
3 c chopped & peeled potatoes
1 chicken bouillon cube
2 c boiling water
1/4 tsp pepper
1 c grated Cheddar cheese
2 T chopped onions

Preparation

Sprinkle sugar over rutabagas & potatoes in sauce pan. Dissolve cube in boiling water.
Pour over veggies.
Bring to boil.
Reduce heat and simmer till tender.
Drain and mash veggies.
Add pepper, onions, cheese.
Beat until fluffy.
Serves 6.