Chocolate Marshmallow Haystacks - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese
    2 Tbsp. milk
    2 c. confectioners sugar
    2 (1 oz.) sq. chocolate, melted
    1/4 tsp. vanilla
    dash of salt
    3 c. miniature marshmallows
    coconut, flaked
Preparation
    Combine cream cheese and milk.
    Mix well.
    Gradually add sugar. Stir in chocolate, salt and vanilla.
    Fold in marshmallows.
    Drop rounded teaspoonfuls of mixture in coconut; toss until well covered.
    Chill until firm.
    Makes 4 dozen.

Leave a comment