Applesauce Ornaments - cooking recipe

Ingredients

1 lb. cinnamon
17 oz. applesauce

Preparation

Mix cinnamon and applesauce together.
Roll in ball. Place in plastic.
Chill for one hour.
Roll out to 1/4-inch thick.
Use cookie cutters to cut out desired shapes.
Use straw to make hole for ribbon to hang.
Air dry on cooling rack for a few days until dry.
Decorate with ribbon, miniature pom pom balls and anything else in your scrap box.