Chocolate Cake - cooking recipe

Ingredients

1 stick butter
1 c. sugar
4 eggs
1 c. flour
1 pinch salt
1 tsp. baking powder
1 large can chocolate syrup
1 tsp. vanilla

Preparation

Cream butter with sugar.
Beat in eggs, one at a time.
Sift flour, salt and baking powder.
Mix with mixture alternately with chocolate syrup and vanilla.
Bake at 350\u00b0 for 30 minutes in 13 x 9-inch pan.
Let cool.