5 Cup Salad - cooking recipe

Ingredients

1 c. pineapple tidbits, drained
1 c. mandarin oranges
1 c. shredded coconut
1 c. miniature marshmallows
1 c. dairy sour cream

Preparation

Combine all in a large bowl.
Chill several hours or overnight.
Makes 5 to 6 servings.