Velveeta Fudge - cooking recipe

Ingredients

1/2 lb. Velveeta cheese
1/2 lb. butter
2 lb. powdered sugar
3/4 c. cocoa
1/2 tsp. vanilla
1 c. chopped nuts

Preparation

Melt cheese and butter together over low heat.
Sift powdered sugar and cocoa together.
Add melted cheese mixture.
Blend well. Add vanilla and nuts.
Spread into 9 x 13-inch pan and cool.
Cut into squares.