Chicken Salad - cooking recipe

Ingredients

8 c. cooked chicken, cut up in small pieces
8 eggs, cooked and chopped
1/4 tsp. salt
1/4 c. sugar
4 c. chopped celery
3 c. salad dressing
1 tsp. vinegar
1 tsp. (scant) mustard

Preparation

Put all together and mix. Serve on chef salads or in sandwiches.