Strawberry Ice Cream - cooking recipe

Ingredients

2 pkg. jello
2 c. boiling water
1 1/2 c. sugar
2 eggs
6 c. milk
1 pt. whipping cream
1 tsp. vanilla
2 pkg. strawberries, crushed

Preparation

Dissolve jello in boiling water.
Add sugar to jello.
Let cool.
Beat together eggs, milk, cream, vanilla and strawberries. Add to jello and mix.
Pour in freezer can and freeze.