Crunchy Peanut Butter Bars - cooking recipe

Ingredients

2 c. crunchy peanut butter (18 oz.)
1 stick oleo
3 c. Rice Krispies
1 lb. confectioners sugar
16 oz. Hershey bar
6 oz. chocolate chips
1/2 stick paraffin

Preparation

Heat peanut butter and oleo until smooth.
Take off heat.
Add Rice Krispies and sugar.
Mix.
Form into 1 to 1 1/2-inch balls. In double boiler, heat bar, chips and paraffin until smooth.
Dip balls in chocolate mixture.
Cool on wax paper.