Peanut Butter Fudge - cooking recipe

Ingredients

1 pkg. confectioners sugar
4 to 5 Tbsp. butter
1 c. peanut butter
1 tsp. vanilla
1 to 2 Tbsp. milk (if needed)
1/2 c. chopped nuts

Preparation

In double boiler melt butter and peanut butter together.
Add vanilla flavoring and confectioners sugar.
If needed, add milk. Stir until creamy.
Add nuts. Pour into buttered pan and let cool.