Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 can peas
4 slices Kraft American cheese
Tater Tots
1/4 c. chopped onions

Preparation

Brown ground beef and chopped onions.
Drain grease and put in a casserole dish.
Add peas.
Mix can of cream of mushroom soup with 1/3 cup of water and add to casserole dish.
Stir ingredients.
Put cheese on top; then cover with Tater Tots.
Bake in a 350\u00b0 oven for 40 minutes or until Tater Tots brown.