Sour Cream Coffee Cake - cooking recipe
Ingredients
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2 eggs
2 c. + 4 tsp. granulated sugar (keep the 4 tsp. sugar separate)
1 c. butter or oleo
1 c. sour cream (8 oz.)
1/2 tsp. vanilla
2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. chopped pecans
1 tsp. cinnamon
Preparation
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Cream butter.
Add 2 cups sugar and mix until fluffy.
Add eggs, one at a time, and beat well.
Fold in cream, vanilla, flour, baking powder and salt.
Place the 4 teaspoons sugar, cinnamon and nuts in a bowl and stir.
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