Sour Cream Coffee Cake - cooking recipe

Ingredients
    2 eggs
    2 c. + 4 tsp. granulated sugar (keep the 4 tsp. sugar separate)
    1 c. butter or oleo
    1 c. sour cream (8 oz.)
    1/2 tsp. vanilla
    2 c. flour
    1 tsp. baking powder
    1/2 tsp. salt
    1 c. chopped pecans
    1 tsp. cinnamon
Preparation
    Cream butter.
    Add 2 cups sugar and mix until fluffy.
    Add eggs, one at a time, and beat well.
    Fold in cream, vanilla, flour, baking powder and salt.
    Place the 4 teaspoons sugar, cinnamon and nuts in a bowl and stir.

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