Ingredients
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1 c. butter, softened
3/4 c. brown sugar
1/4 c. sugar
1 (3.9 oz.) pkg. chocolate pudding
2 large eggs
1 tsp. vanilla extract
2 1/4 c. all-purpose flour
1 tsp. baking soda
1 (12 oz.) pkg. semi-sweet chocolate morsels
Preparation
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Beat butter at medium speed until creamy.
Gradually add sugars and pudding mix, beating well.
Add eggs and vanilla extract, mixing well.
Combine flour and baking soda; add to batter.
Mix well.
Stir in chocolate morsels.
Drop batter by rounded teaspoonfuls onto ungreased cookie sheets.
Bake at 375\u00b0 for 8 to 10 minutes.
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