Prune Cake And Icing - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. salad oil
3 eggs
1 tsp. vanilla
1 tsp. baking soda
1 c. buttermilk
2 c. flour
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1 c. cooked prunes, chopped
1 c. nuts

Preparation

Mix together sugar, oil, eggs, vanilla, baking soda and buttermilk, then mix in the rest.
Bake at 325\u00b0 for 40 minutes. Cool and cover with Prune Cake Icing.