Cream Of Fresh Mushroom Soup - cooking recipe

Ingredients

1/4 c. butter or margarine
2 Tbsp. chopped onion
1/2 c. flour
1/2 tsp. salt
pepper to taste
3 c. chicken broth
8 oz. fresh mushrooms, sliced
parsley
2 c. half and half cream, scalded*

Preparation

*You can use milk for a less rich soup.