Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1 c. raw peanuts
1 tsp. margarine or butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

In a 4-cup measurer, stir sugar, corn syrup and salt together. Microwave on High for 4 minutes.
Add peanuts.
Stir and cook on High for 3 1/2 to 4 minutes.
Add butter and vanilla.
Stir and cook on High for 1 1/2 to 1 3/4 minutes.
Add baking soda and stir. Pour onto lightly buttered cookie sheet, spreading out quickly. Cool 1/2 to 1 hour.
Break into pieces.