Grandma'S Apple Nut Cake - cooking recipe

Ingredients

3 c. sifted flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
3/4 c. oil
1 tsp. cinnamon
1 tsp. vanilla
2 eggs
1 1/2 c. sugar
4 c. chopped apples
1 c. chopped nuts

Preparation

Mix all ingredients, except apples and nuts, together well. Add apples and nuts to batter.
(Do all mixing by hand, as batter will be thick and crumbly.)
Pour into greased 9 x 13-inch pan. Bake at 375\u00b0 for 30 to 40 minutes.
Check for doneness after 30 minutes.