Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. vegetable oil
1 1/2 c. sugar
2 c. grated zucchini
2 tsp. vanilla
2 c. flour
1/4 tsp. baking powder
2 tsp. soda
3 tsp. cinnamon
1 tsp. salt
1 c. raisins
1 c. nuts
Preparation
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Beat eggs lightly; stir in oil, sugar, zucchini and vanilla. Mix flour, baking powder, soda, cinnamon and salt.
Stir in egg mixture until well blended.
Stir in raisins and nuts.
Spoon into well-greased loaf pans and bake at 375\u00b0 until done in center, approximately 1 hour.
Yields 1 large or 2 small loaves.
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