Elephant Stew(Children'S Recipe) - cooking recipe

Ingredients

1 elephant (medium size)
2 rabbits
salt
pepper

Preparation

Cut elephant into small bite-size pieces.
Add enough brown gravy to cover.
Cook over kerosene fre, about 4 weeks at 465\u00b0. This will serve 3,800 people.
If more are expected, 2 rabbits may be added, but do this only in an emergency, as most people do not like hare in their stew.
This recipe has not been kitchen tested due to the scarcity of elephants.