Irish Soda Bread - cooking recipe
Ingredients
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2 lb. all-purpose flour
1 tsp. soda
1 c. buttermilk
1 tsp. salt
1 tsp. cream of tartar
Preparation
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Mix into stiff dough.
Divide into 2 pieces and shape into rounds.
Prick the top with a fork and put in a greased and floured pan.
Bake at 350\u00b0 for 3/4 hour.
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