Pork And Beans - cooking recipe

Ingredients

1 lb. dried Great Northern or navy beans
2 qt. water
1/4 lb. salt pork
3/4 c. unsulphured molasses
1 (6 oz.) can tomato paste
1 tsp. salt
1 tsp. dry mustard

Preparation

Look over and wash beans well.
Put water, beans, salt pork and salt into large pot.
Cook until tender.
Add molasses and tomato paste about 30 minutes before beans are done.