No Bake Cheese Cake - cooking recipe
Ingredients
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2 Tbsp. plain gelatin
3/4 c. sugar
2 egg yolks
1/4 tsp. salt
1 c. milk
3 c. cottage cheese
2 Tbsp. lemon rind, grated
4 drops yellow food color
2 Tbsp. lemon juice
1 tsp. vanilla
1/2 c. graham cracker crumbs
2 Tbsp. margarine, melted
2 egg whites
1/4 c. sugar
1 c. heavy cream, whipped or Dream Whip
pineapple slices or maraschino cherries
Preparation
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Mix gelatin, 3/4 cup sugar and salt in top of double boiler. Beat milk and egg yolks together.
Add gelatin mixture.
Cook over boiling water, stirring constantly until gelatin is dissolved, about 5 minutes.
Remove from heat; stir in lemon juice, rind and vanilla.
Chill, stirring occasionally, until mixture mounds slightly when dropped from spoon.
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