Cody'S Doggie Biscuits - cooking recipe

Ingredients

2 1/2 c. wheat flour
1/2 c. powdered milk
1 tsp. salt
1 tsp. sugar
6 Tbsp. butter or margarine
1 egg
2 Tbsp. beef bouillon
1 c. water

Preparation

Mix all ingredients.
Knead.
Roll on floured surface and cut into desired shape.
Bake at 350\u00b0 for 30 minutes.