Sausage And Biscuit Balls - cooking recipe

Ingredients

1 can biscuits
1 lb. sausage roll (regular)
1/4 tsp. chili powder
1/4 tsp. garlic powder

Preparation

Mix sausage and spices.
Take biscuit and flatten in your hand, stretching and pulling biscuit larger.
Pinch sausage and spread generously on biscuit dough.
Roll up biscuit and sausage. Pinch off small amounts and roll into balls.
Bake on ungreased baking sheet in accordance with directions on biscuit can.
Can be reheated in microwave easily.