Cream Filled Chocolate Cookie Ice Cream Pie - cooking recipe

Ingredients

16 oz. pkg. cookies, crushed
1/4 c. butter or margarine, melted
1/2 gal. vanilla ice cream, softened
10 oz. jar chocolate fudge topping
12 oz. container whipped topping
chocolate curls (optional)
extra cookies (optional)

Preparation

You will need a 12-inch pie dish.