Spinach With Mushrooms - cooking recipe

Ingredients

1/2 clove garlic, minced
1/2 c. sliced fresh mushrooms
1 Tbsp. butter
2 lb. spinach, chopped
1 tsp. lemon juice

Preparation

Cook garlic and mushrooms in butter 2 or 3 minutes or until mushrooms are partially tender.
Add spinach.
Cover.
Reduce heat when steam forms; cook 3 to 10 minutes.
Add lemon juice. Season to taste.
Makes 4 servings.