Diabetic Banana Nut Bread - cooking recipe

Ingredients

3 c. Bisquick
2 tsp. Sweet 'N Low
2 eggs
1/2 c. raisins
1/2 c. whole or skim milk
1 c. bananas, mashed
1/2 c. chopped nuts

Preparation

Mix all ingredients together thoroughly and bake in greased loaf pan at 350\u00b0 for 45 minutes.
Makes 1 loaf.