Hamburger Vegetable Soup - cooking recipe

Ingredients

1 lb. hamburger
1/4 c. chopped onion
1 1/2 tsp. garlic or garlic clove
1 1/2 tsp. thyme
1 small can tomatoes
2 small cans beef broth
2 c. potatoes, diced
1 (10 oz.) pkg. mixed vegetables (frozen)

Preparation

Cook hamburger with onion and garlic, then drain grease.
Cook all the rest of ingredients until desired doneness.
Water can be added if necessary but only use a little, if needed.