Cheese Ball (Blue Cheese) - cooking recipe

Ingredients
    1 jar Blue cheese (Roka)
    2 (3 oz.) cream cheese
    1 jar American sharp
    1 tsp. onion salt
    1 tsp. garlic salt
    1 tsp. Worcestershire
    1 tsp. Lawry's salt
Preparation
    Mix well.
    Add onion salt, garlic salt, Worcestershire and Lawry's salt.
    Roll in pecans.

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