Cheese Ball (Blue Cheese) - cooking recipe
Ingredients
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1 jar Blue cheese (Roka)
2 (3 oz.) cream cheese
1 jar American sharp
1 tsp. onion salt
1 tsp. garlic salt
1 tsp. Worcestershire
1 tsp. Lawry's salt
Preparation
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Mix well.
Add onion salt, garlic salt, Worcestershire and Lawry's salt.
Roll in pecans.
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