Mounds Cake - cooking recipe

Ingredients
    1 box dark chocolate cake mix
    1 c. sugar
    1 can Pet milk
    1 stick margarine
    1 tsp. vanilla
    2 c. coconut
    1 can dark chocolate frosting
Preparation
    Bake cake in three layers.
    Boil sugar, Pet milk, margarine and vanilla until thick (approximately 10 minutes).
    Mix in coconut and chocolate frosting.
    Spread coconut mix between each layer and on side.
    Spread remaining frosting over entire cake.

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