Million Dollar Pound Cake - cooking recipe

Ingredients

3 c. sugar
1 lb. butter
6 eggs
4 c. flour, sifted
3/4 c. milk
1 tsp. vanilla
1 tsp. almond extract

Preparation

Combine sugar and butter and cream until light and fluffy. Add eggs one at
a time, beating well after each one.
Add flour to creamed mixture alternately with milk.
Then add flavorings. Bake at 300\u00b0 for 1 hour and 30 minutes.