Fruit Cocktail Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. flour
2 tsp. soda
2 eggs
1 (No. 303) can fruit cocktail

Preparation

Combine sugar, flour, soda, eggs and fruit cocktail.
Mix well, pour into greased 13 x 9-inch pan.
Sprinkle with nuts, coconut and powdered sugar before baking.
Bake 325\u00b0 for 45 to 60 minutes.