Butter Baked Chicken And Gravy - cooking recipe

Ingredients
    chicken
    1/2 c. Pet milk
    1 c. flour
    1 1/2 tsp. salt
    1/8 Tbsp. pepper
    1/4 c. oleo
    1 can cream of chicken soup
    3/4 c. Pet milk
    1/4 c. water
Preparation
    Heat oven to 425\u00b0.
    Dip chicken in 1/2 cup Pet milk.
    Roll in flour, salt and pepper.
    Melt oleo in 13 x 9-inch pan.
    Put chicken in skin side down.
    Bake 30 minutes.
    Turn chicken.
    Pour around chicken the soup, 3/4 cup Pet milk and water.
    Bake 30 minutes more or until drumsticks are done.
    Remove chicken.
    Stir gravy well.

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