Butter Baked Chicken And Gravy - cooking recipe
Ingredients
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chicken
1/2 c. Pet milk
1 c. flour
1 1/2 tsp. salt
1/8 Tbsp. pepper
1/4 c. oleo
1 can cream of chicken soup
3/4 c. Pet milk
1/4 c. water
Preparation
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Heat oven to 425\u00b0.
Dip chicken in 1/2 cup Pet milk.
Roll in flour, salt and pepper.
Melt oleo in 13 x 9-inch pan.
Put chicken in skin side down.
Bake 30 minutes.
Turn chicken.
Pour around chicken the soup, 3/4 cup Pet milk and water.
Bake 30 minutes more or until drumsticks are done.
Remove chicken.
Stir gravy well.
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