Pizza Casserole - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 lb. sausage
1 medium onion, chopped
1 (12 oz.) pkg. egg noodles (dumplings)
1 (12 oz.) pkg. mild Cheddar cheese, grated
1 can cream of mushroom soup
1 can tomato soup
1 can water
1/4 tsp. garlic salt
1/4 tsp. pepper
1/2 tsp. oregano
1/2 tsp. chili powder
1/2 tsp. Italian seasoning

Preparation

Brown beef and sausage and drain.
Add chopped onion and all spices.
Simmer 10 minutes.
Cook egg dumplings according to package directions.
Drain water.
Mix meat mixture, half of grated cheese and soups.
Add can of water.
Mix well.
Place in large dish and cover with remaining cheese.
Bake in 400\u00b0 oven for 30 minutes.